One minute he’s rocking the roof off at Fabric with his tough and funky big-room underground house; the next he’s charming the pants off a more intimate crowd with everything from dubby disco, funk and hip-hop to trip hop and Latin batucadas. Armed with a sensitivity and sense of occasion that few DJs possess Bill Brewster knows how to work a crowd in the best possible sense. Originally a chef, a football pundit (co-editor of fanzine When Saturday Comes) and record collector, Bill began DJing in in the.